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Xanthan Gum
Xanthan Gum

Xanthan Gum

 

Xanthan Gum Trade Information

  • Minimum Order Quantity
  • 1 Unit
  • Delivery Time
  • 20-25 Days
 

About Xanthan Gum

As polysaccharide, xanthan gum is produced as a result of bacterial fermentation. Well known for its multipurpose roles, it is reckoned for its gluten free content. It is used as suitable substitute of wheat gluten for its standard binding property. As suitable emulsifier, it is used in salad dressings and also during formulation of sauces. As suitable preservative, xanthan gum is effective in extending storage life of various edible products. Chemical and physical stability of offered gum remains unaffected under extreme temperature condition. 
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RYAN INTERNATIONAL
GST : 27ACHPM6120G1ZR
No. 52-D, 'Samrat', Office No:6, Ground Floor, Sir M. V. Road, Opposite Vishal Hall, Andheri (E), Mumbai - 400069, Maharashtra, India
Phone :08045800071
Mr Mihir Mashru (Managing Director)
Mobile :08045800071